Mutton Chukka, "Dry Curry" is a roasted mutton fry is made by cooking tender meat in caramelized onions, ginger, garlic, and other spices with the taste of Chettinad cuisine from the Chettinad region of Tamil Nadu, a state in South India. Popie Mutton Chukka Masala mix helps to enjoy home cooking anytime. Ready to cook masala with no grinding and messing in the kitchen. (100GMS) Expiry(Shelf Life) 6 Months Once opened-Keep in an airtight container No Artificial colour and Flavours, No Msg , No added Preservatives